Owner: Distell ( main shareholder)
Manager: Albert Gerber
Winemaker: Wilhelm Coetzee (Red) , Kobus Gerber ( White)
Assistant Winemaker:
Jenna Higgins
Cellar Master: Martin Moore
Viticulturist:
Henk van Graan
Marketing: Robyn Bradshaw
Accommodation:
- No
Cellar Tours:
- Yes
- Reservations Required
Restaurant:
- Yes
Wine Tasting:
- Yes
Organic Brand Names/Labels: Durbanville Hills Wines
Non Organic Names/Label: Durbanville Hills Wines
Area (HA) under vines: 770
Tonnage: 7100
Domestic Sales (%): 95
Exports (%): 5
Cases: 240 million
