Organisation Profile:
Established in 2002.
FOCUS To provide member laboratories in the wine industry with a professional proficiency-testing service to ensure the quality of analyses they render to cellars is beyond reproach. Workshops and training are held to address problem areas and improve the expertise of laboratory personnel. A manual detailing analytical methods is for sale through SASEV.
Contact Person: Fanie Kamfer (CHAIRPERSON)
Area/Region: Western Cape
Tel no: 023 626 7088
Cell no: 082 722 3516
Email: fanie@robertsonwinery.co.za
